Iced Lattes

As you guys may or may not know, I spent the summer and a good part of fall in Lahore. I attended pastry classes during the day, and religiously met friends and family in the evenings, but on Sundays, I brunched. I enjoyed brunch in Lahore more than I have in Chicago, and that’s mainly…

Bread and Butter Pudding

I’ve posted a couple versions of this recipe over the years, and here I am typing up another version that I seem to be baking very often this fall/winter. It’s a classic. You can’t go wrong. And the beauty of this dessert is that it’s very forgiving. Don’t have enough milk? Splash in some cream…

Croissant Pudding

Oh my word was this delicious! there is nothing more comforting than a big bowl of croissant pudding with a scoop of vanilla ice cream. Nothing. I’m thinking of putting this in the breakfast mix as well! Here’s what you’ll need for a medium sized dish 6 mini croissants (or 3 big ones) 6 slices…

Openface Breakfast Burritos

  To me sundays are not for relaxing at home or just sitting in front of the tv all day. Sundays are all about sunday brunch, and all the cafe’s and restaurants have caught onto that too. But sadly here in little Ilmenau brunch isn’t seen more than waffles and the typical baked goods. So…

waffle waffle waffle

I just can’t say it enough, or eat enough of it. Waffles are my new love, and sadly pancakes have taken a back seat. I just got a waffle maker and the excitement hasn’t died down yet, so it’s been waffles everyday. When I was looking up recipes for waffles I thought all of them…

Shahi Tukre

For those of you who know what this wonderful dessert is, i’m sure you know the recipe as well. But for those of you who don’t, this is a Pakistani dessert, which as wikipedia claims, has it’s roots in Mughal cuisine. But all you need to know is that it’s awesome, and it’s pretty easy…