Mint Chutney

I never use mint chutney throughout the year as much as I use it Ramadan. It’s so refreshing, especially when it’s mixed in yogurt. It also helps get all the fried food down and tones down the grease level! I already have a basic recipe for mint chutney up, but this is a different version […]

Date Truffles

These are the perfect little bites you need in your life right now. With Ramadan around the corner i’m always inspired by certain ingredients associated with this month, and dates are the first thing that come to mind. Traditionally, you open your fast with a date or two, a sip of water, then you dive […]

Breakfast Quiche

I’ve made a habit out of making crustless quiche. It takes out a major step, and that helps save me some time so all in all it’s a good thing. You can always add the crust of course, but without it, you can eat bagel and or lots of bread and not feel like you […]

Chicken Week!

Originally posted on all things food:
I think i’ve posted enough dessert recipes to last you guys a month. Or at least a week. SO….. i’m naming this week chicken week! I have lots of chicken recipes, and you won’t need a whole shelf of new ingredients to make them. Today i’ll also post a…